湖北农业科学 ›› 2019, Vol. 58 ›› Issue (15): 95-96.doi: 10.14088/j.cnki.issn0439-8114.2019.15.022

• 加工 • 上一篇    下一篇

压榨法提取黄粉虫蛹油的研究

陈建兴, 李静, 萨如拉, 那莹, 田恬, 王思宇, 李皓   

  1. 赤峰学院生命科学学院, 内蒙古 赤峰 024000
  • 收稿日期:2018-07-16 发布日期:2019-11-13
  • 作者简介:陈建兴(1980-), 男, 山西芮城人, 副教授, 博士, 主要从事马属动物资源的开发利用研究, (电话)18647645139(电子信箱)kuaihuilai2004@163.com。
  • 基金资助:
    2016年内蒙古自治区教育厅大学生创新创业项目“黄粉虫、大麦虫食用分解白色垃圾研究”(201610138003)

Investigation of the grease of yellow meal worm pupa by squeezing method

CHEN Jian-xing, LI Jing, SA Ru-la, NA Ying, TIAN Tian, WANG Si-yu, LI Hao   

  1. College of Life Science, Chifeng University, Chifeng 024000, Inner Mongolia, China
  • Received:2018-07-16 Published:2019-11-13

摘要: 以干黄粉虫(Tenebrio molitor L.)蛹作为原料, 采用压榨法提取其中的油脂, 研究与干花生米不同比例组合下最佳的干黄粉虫蛹油提取率, 并检测提取出的油的密度、酸价等指标。结果表明, 干黄粉虫蛹比例为40%时, 榨油物料的出油效率最高。干黄粉虫蛹在榨油物料中的比例越高则酸价越高。各处理油的密度比较接近。纯干黄粉虫蛹油的平均皂化值为182.21。

关键词: 黄粉虫(Tenebrio molitor L.)蛹, 压榨法, 出油率, 酸价

Abstract: To research the best grease extraction rate of yellow meal pupa, and provide biological property (density, acid value, etc.) for the grease of yellow meal pupa, we used yellow mealworm pupa and different proportional peanut combination as raw materials, and adopted the squeezing method to extract the grease. The optimal ratio of yellow meal pupa and peanut was 40% pupa, the grease yield efficiency was the highest. The higher the proportion of the pupa in the raw material, the higher the acid value. Grease density of each group is close to each other. The average saponification value of yellow meal worm pupa grease was 182.21.

Key words: yellow meal worm, squeezing method, grease yield efficiency, acid value

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