槲皮素包合物工艺及果冻研究
邱振阳, 梁仲欢, 白思晓, 王淑敏, 苏立杰, 陈骁熠
Study on technology of quercetin inclusion compound and jelly
QIU Zhen-yang, LIANG Zhong-huan, BAI Si-xiao, WANG Shu-min, SU Li-jie, CHEN Xiao-yi
湖北农业科学
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2020, (7): 167
-173
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DOI: 10.14088/j.cnki.issn0439-8114.2020.07.034