纳米乳液涂层对鲜切猕猴桃片保鲜品质的影响

薛明珂, 梁文

Effect of different nano-emulsion coating on the preservation quality of fresh-cut kiwi slices

XUE Ming-ke, LIANG Wen

湖北农业科学 . 2022, (22): 127 -132 . DOI: 10.14088/j.cnki.issn0439-8114.2022.22.023