青稞饼干工艺优化及其品质特性分析
曹文秀, 白家瑞, 李光英, 张艳珍
Process optimization and quality characteristics analysis of highland barley biscuits
CAO Wen-xiu, BAI Jia-rui, LI Guang-ying, ZHANG Yan-zhen
湖北农业科学
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2024, (9): 173
-179
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DOI: 10.14088/j.cnki.issn0439-8114.2024.09.029