Isolation and identification of lactic acid bacteria and changes of physical and chemical factors in the process of Pyropia yezoensis mixed fermentation
WANG Xue-ning, ZHU Xin-ying, CHENG Qun, WANG Wei-bing, XU Yong-zhong, WANG Hong-bin
HUBEI AGRICULTURAL SCIENCES . 2020, (10): 139 -144 .  DOI: 10.14088/j.cnki.issn0439-8114.2020.10.033