Response surface methodology for optimizing shaking extraction of oil from passion fruit seeds and analysis of fatty acid components

QIN Wen-xia, LI Chang-bao, XIN Ming, WANG Hai-bo, ZHENG Juan-mei, WANG Jing, WANG Jian-gang, HUANG Hui-ling

HUBEI AGRICULTURAL SCIENCES . 2020, (12): 134 -138 . DOI: 10.14088/j.cnki.issn0439-8114.2020.12.030