湖北农业科学 ›› 2026, Vol. 65 ›› Issue (5): 1-6.doi: 10.14088/j.cnki.issn0439-8114.2026.05.001

• 农业新质生产力 •    下一篇

农业新质生产力发展对粮食主产区碳排放的影响

赵姚阳1, 杨银春1, 吴保林2   

  1. 1.河海大学公共管理学院,南京 211100;
    2.江苏省水利工程科技咨询股份有限公司,南京 210029
  • 收稿日期:2026-01-19 出版日期:2026-05-25 发布日期:2026-05-26
  • 作者简介:赵姚阳(1977-),男,浙江上虞人,副教授,博士,主要从事土地经济与政策研究,(电话)15655144531(电子信箱)zhaoyaoyang@163.com。
  • 基金资助:
    教育部人文社科基金项目(25YJA630039)

The impact of agricultural new quality productivity development on carbon emissions in major grain-producing regions

ZHAO Yao-yang1, YANG Yin-chun1, WU Bao-lin2   

  1. 1. School of Public Administration,Hohai University,Nanjing 211100, China;
    2. Jiangsu Water Conservancy Engineering Technology Consulting Co., Ltd., Nanjing 210029, China
  • Received:2026-01-19 Published:2026-05-25 Online:2026-05-26

摘要: 为探究农业新质生产力对碳排放的影响效应及其作用机制,基于2012—2023年13个粮食主产区省级面板数据,构建涵盖新农业劳动者、新农业劳动资料与新农业劳动对象的农业新质生产力评价体系,采用双向固定效应模型、中介效应模型与分位数回归方法实证分析其减碳效应。结果表明,农业新质生产力显著且稳健地抑制碳排放,经多重稳健性检验仍成立;该效应主要通过推动小农户向适度规模经营转型实现,经营规模扩张起关键中介作用;异质性分析显示,其减碳效果在北方强于南方,且在高、中、低排放地区均具普适性。据此,建议加强政策扶持、优化市场引导、深化农村制度改革,为农业绿色低碳转型提供参考。

关键词: 农业新质生产力, 碳排放, 粮食主产区, 双向固定效应, 中介效应

Abstract: To explore the impact effect and mechanism of agricultural new quality productivity on carbon emissions,based on provincial panel data from 13 major grain-producing regions between 2012 and 2023, an evaluation system for agricultural new quality productivity was constructed. The system encompassed new agricultural labourers, means of labour, and objects of labour. The two-way fixed effects model, mediating effect model, and quantile regression were used to empirically analyze its carbon reduction effects. The results showed that agricultural new quality productivity significantly and robustly reduced carbon emissions, a result that remained valid after multiple robustness tests. This effect was primarily achieved by promoting the transition of smallholder farmers toward moderate-scale operations, with the expansion of operational scale serving as a key mediating mechanism. A heterogeneity analysis revealed that the carbon reduction effect was more pronounced in northern regions than in southern regions, and this effect was consistent across high-, medium-, and low-emission areas. Based on this, it was recommended to strengthen policy support, optimize market guidance, and deepen rural institutional reforms, in order to provide references for the green and low-carbon transition of agriculture.

Key words: agricultural new quality productivity, carbon emissions, major grain-producing regions, two-way fixed effects, mediating effect

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