Breeding and application of Enhongxiaodou No.1 with high yield and good quality

doi:10.14088/j.cnki.issn0439-8114.2019.08.005

HUBEI AGRICULTURAL SCIENCES ›› 2019, Vol. 58 ›› Issue (8): 20-21.doi: 10.14088/j.cnki.issn0439-8114.2019.08.005

• Breeding & Cultivation • Previous Articles Next Articles

Breeding and application of Enhongxiaodou No.1 with high yield and good quality

LI Bi-qin¹, LUO Jin-hua^1,2, HU Cheng-wei¹

1.Enshi Autonomous Prefecture Academy of Agricultural Sciences,Enshi 445000,Hubei,China;
2.Key Laboratory of Biologic Resources Protection and Utilization of Hubei Province/Hubei Institute for Nationalities,Enshi 445000,Hubei,China

Received:2018-10-30 Online:2019-04-25 Published:2019-12-04

Abstract

Abstract: Enhongxiaodou No.1 is a new red adzuki bean developed from local variety of Longping in Jianshi by the Enshi Autonomous Prefecture Academy of Agricultural Sciences. It is characteristic of high yield ,high protein and good agronomic traits. In 2012, it was certified and released to commercial production by Hubei Provincial Crop Variety Appraisal Committee. The characteristics and cultivation of the variety was introduced.

Key words: Enhongxiaodou No.1, high yield, characteristic, breeding

CLC Number:

S521

LI Bi-qin, LUO Jin-hua, HU Cheng-wei. Breeding and application of Enhongxiaodou No.1 with high yield and good quality[J]. HUBEI AGRICULTURAL SCIENCES, 2019, 58(8): 20-21.

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Breeding and application of Enhongxiaodou No.1 with high yield and good quality

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