HUBEI AGRICULTURAL SCIENCES ›› 2020, Vol. 59 ›› Issue (5): 84-87.doi: 10.14088/j.cnki.issn0439-8114.2020.05.016

• Horticulture & Local Products • Previous Articles     Next Articles

Introduction and screening of new facilities autumn varieties in Wuhan city

SUN Xiong-jun1, CHEN Hong1, DENG Xiao-hui2, HE Shi-yu1, BAO Xi-feng1, REN Zhi-yong3, YOU Ze-shuang3   

  1. 1.Institute of Dongxihu Agricultural Sciences,Wuhan 430040,China;
    2.Institute of Economic Crops,Hubei Academy of Agricultural Sciences,Wuhan 430064,China;
    3.College of Horticulture and Forestry,Huazhong Agricultural University, Wuhan 430070, China
  • Revised:2019-04-03 Online:2020-03-10 Published:2020-06-05

Abstract: : Based on the botanical characters, resistance, yield and molecular markers of eight tomato varieties, new tomato varieties suitable for facility cultivation in autumn in Wuhan were screened. The results showed that the two varieties, Ansadi and Dida, had high yields and were resistant to yellow leaf curl virus disease(Ty-1), root-knot nematode disease and tobacco mosaic virus disease. The fruit has good commercial properties and meets the consumption habits of Wuhan, thus can be promoted in Wuhan and surrounding areas. According to molecular marker detection, Maiami contains the Ty-2 gene.

Key words: autumn, tomato, facility cultivation, variety screening, Wuhan city

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