Effects of dietary peony seed shell on the liver histopathology, antioxidant activity and nonspecific immunity of Pelteobagrus fulvidraco

doi:10.14088/j.cnki.issn0439-8114.2024.10.023

Abstract

Abstract: To investigate the effects of dietary peony seed shell on fish oxidation resistance and nonspecific immunity, yellow catfish were fed with 1% or 5% peony seed shell （commercial feed containing 1% or 5% peony seed shell） for 3 weeks. Meanwhile, fish fed with commercial feed only were used as the blank control group, and fish fed with 1% or 5% peony seed oil were used as positive control group. The results showed that, compared with blank control group, the activity of superoxide dismutase （P<0.001） and the content of complement C3 （P<0.05） in serum of fish fed with 1% peony seed shell increased significantly. Liver superoxide dismutase and catalase activities were higher than those of the blank control group （P<0.001）, and liver malondialdehyde content decreased significantly （P<0.001）. Liver histomorphology of yellow catfish was normal and intact in both the blank control group and 1% peony seed shell group, and there was no obvious difference between the two groups. Peony seed shell had a dose-dependent positive effect on promoting the antioxidant capacity and nonspecific immunity in yellow catfish, all the test indexes in the 5% peony seed shell group showed a remarkably better change. Compared with blank control group, serum superoxide dismutase, liver superoxide dismutase and catalase activities in 5% peony seed shell group increased by 100% （P<0.001）, 245% （P<0.001） and 176% （P<0.001）, respectively. Serum lysozyme activity and complement C3 content increased by 36% （P<0.001） and 33% （P<0.01）, respectively. In both dose groups, peony seed shell showed similar positive effects on yellow catfish compared to peony seed oil, the suitable addition amount was 1%~5%.

Key words: peony seed shell, peony seed oil, feed additive, antioxidation, nonspecific immunity, Pelteobagrus fulvidraco

CLC Number:

S963.73

LIU Lu-yi, WANG Zhan-chang, ZHU Wen-huan, HE Wan-wan, AI Tao-shan, ZHANG Li-qiang. Effects of dietary peony seed shell on the liver histopathology, antioxidant activity and nonspecific immunity of Pelteobagrus fulvidraco[J]. HUBEI AGRICULTURAL SCIENCES, 2024, 63(10): 124-130.

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