湖北农业科学 ›› 2022, Vol. 61 ›› Issue (23): 216-221.doi: 10.14088/j.cnki.issn0439-8114.2022.23.043

• 经济·管理 • 上一篇    下一篇

山东省蔬菜生产比较优势及其影响因素分析

李涵1, 王兆华2   

  1. 1.青岛农业大学经济管理学院,山东 青岛 266109;
    2.山东省农业科学院农业信息与经济研究所,济南 250131
  • 收稿日期:2021-04-13 出版日期:2022-12-10 发布日期:2023-01-27
  • 通讯作者: 王兆华(1971-),男,山东临朐人,教授,博士,主要从事宏观农业发展战略研究工作,(电话)13675322082(电子信箱)wangzhaohua1971@163.com。
  • 作者简介:李 涵(1996-),男,山东青州人,硕士,研究方向为农业产业经济,(电话)13280183111(电子信箱)13280183111@163.com。
  • 基金资助:
    山东省高等学校青创科技计划项目(2020RWG004); 山东省现代农业产业技术体系花生创新团队项目(SDAIT-04-10)

Comparative advantage of vegetable production and its influencing factors in Shandong Province

LI Han1, WANG Zhao-hua2   

  1. 1. College of Economics and Management,Qingdao Agricultural University,Qingdao 266109,Shandong,China;
    2. Institute of Agricultural Information and Economics,Shandong Academy of Agricultural Sciences,Jinan 250131,China
  • Received:2021-04-13 Online:2022-12-10 Published:2023-01-27

摘要: 以山东省为例,选取河南、河北、江苏、湖南、湖北、四川、广东7个蔬菜生产大省,测算比较山东省与这7个省份2003—2018年的蔬菜生产比较优势,并在此基础上对各蔬菜主产省比较优势的影响因素进行分析。研究发现,山东省蔬菜生产规模比较优势亟需扩大,效率比较优势持续增加,综合比较优势需稳中求进,生产优势影响因素差异较大,生产优势与自然资源条件和农业资本投入呈显著的正相关关系,与经济发展水平、市场环境、农业劳动力投入呈显著的负相关关系,并据此提出了保障山东省蔬菜产业可持续发展的对策建议。

关键词: 蔬菜生产, 比较优势, 影响因素, 山东省

Abstract: Taking Shandong Province as an example, seven major vegetable producing provinces including Henan, Hebei, Jiangsu, Hunan, Hubei, Sichuan and Guangdong were selected to calculate and compare the comparative advantages of vegetable production between Shandong Province and these seven provinces from 2003 to 2018, and on this basis, the influencing factors of the comparative advantages of major vegetable producing provinces were analyzed. The study found that the comparative advantage of vegetable production scale in Shandong Province needed to be expanded urgently, the comparative advantage of efficiency continued to increase, and the comprehensive comparative advantage needed to make progress while maintaining stability. The factors influencing the production advantage were quite different. The production advantage was significantly positively related to natural resource conditions and agricultural capital investment, and was significantly negatively related to the level of economic development, market environment and agricultural labor input. Based on this, some suggestions were put forward to ensure the sustainable development of vegetable industry in Shandong Province.

Key words: vegetable production, comparative advantage, influence factor, Shandong Province

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