湖北农业科学 ›› 2025, Vol. 64 ›› Issue (11): 171-174.doi: 10.14088/j.cnki.issn0439-8114.2025.11.023

• 农业工程 • 上一篇    下一篇

基于RFID和WSN技术的猪肉冷链物流系统设计

李文凤1, 李龙1, 李梅2   

  1. 1.陕西农林职业技术大学动物工程学院/陕西高校青年创新团队/反刍动物高效繁育技术陕西省高等学校重点实验室,陕西 杨凌 712100;
    2.西北农林科技大学信息工程学院,陕西 杨凌 712100
  • 收稿日期:2025-06-08 出版日期:2025-11-25 发布日期:2025-12-05
  • 通讯作者: 李 龙(1981-),男,陕西杨凌人,教授,博士,主要从事畜牧生产及动物饲料营养等研究,(电子信箱)xxcljszy01@163.com。
  • 作者简介:李文凤(1982-),女,陕西杨凌人,副教授,硕士,主要从事畜牧业信息化研究,(电子信箱)lwf2020cq@163.com。
  • 基金资助:
    陕西省教育厅青年创新团队科学研究项目(24JP212); 陕西农林职业技术大学(原杨凌职业技术学院)2023年科技创新项目(ZK23-11)

Design of a pork cold chain logistics system based on RFID and WSN technologies

LI Wen-feng1, LI Long1, LI Mei2   

  1. 1. College of Animal Engineering, Shaanxi A & F Technology University/The Youth Innovation Team of Shaanxi Universities/Key Laboratory for Efficient Ruminant Breeding Technology of Higher Education Institutions in Shaanxi Province, Yangling 712100, Shaanxi, China;
    2. College of Information Engineering,Northwest A & F University, Yangling 712100, Shaanxi, China
  • Received:2025-06-08 Published:2025-11-25 Online:2025-12-05

摘要: 在消费者对食品安全与品质要求日益提高的背景下,针对猪肉冷链物流存在的温度控制不佳、溯源困难等问题,基于无线传感器网络(WSN)和射频识别(RFID)技术设计了一套冷链物流系统。该系统不仅能够实时监测生猪养殖信息和运输途中猪肉的位置,还能根据冷链标准对环境参数与运输路径进行精准调控,从而实现猪肉冷链运输全过程的自动化控制与高效管理。

关键词: 猪肉, 冷链物流系统, 无线传感器网络(WSN)和射频识别(RFID), 智能化管控, 设计

Abstract: Against the backdrop of consumers' increasing demands for food safety and quality, and addressing issues in the pork cold chain logistics such as inadequate temperature control and traceability difficulties, a cold chain logistics system was designed based on wireless sensor network (WSN) and radio frequency identification (RFID) technologies. The system could not only monitor pig farming information and the location of pork during transportation in real-time, but also precisely regulate environmental parameters and transportation routes according to cold chain standards, thereby achieving automated control and efficient management throughout the entire pork cold chain transportation process.

Key words: pork, cold chain logistics system, wireless sensor network (WSN) and radio frequency identification (RFID), intelligent management and control, design

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