HUBEI AGRICULTURAL SCIENCES ›› 2021, Vol. 60 ›› Issue (3): 5-10.doi: 10.14088/j.cnki.issn0439-8114.2021.03.001

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Research progress on the influence of pigmented rice germplasm and environmental factors on its color

HUANG Zi-xuan, XIONG Yan-zhen, MA Hui-qin, CHENG Jian-feng   

  1. College of Agronomy, Jiangxi Agricultural University, Nanchang 330045,China
  • Received:2020-04-19 Published:2021-02-25

Abstract: Pigmented rice is one of the excellent rice germplasms and special edible taste and medicinal value due to the difference pigment components in the bran of brown rice. the pigmented rice germplasms and effects of light (light quality, light intensity and light time), temperature, moisture, mineral elements and soil pH on their coloring were summarized, which will provide the necessary theoretical bases and technical references for the related researches and technology extensions in the future.

Key words: rice (Oryza sativa L.), pigmented rice, rice germplasms, environmental factor, color

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