[1] 邓青芳,周欣,陈华国.多糖抗肝损伤作用及其机制研究进展[J].中国中药杂志,2016,41(16):2958-2967. [2] PETERS T,MEYER B,STUIKE-PRILL R,et al.A monte carlo method for conformational analysis of saccharides[J].Carbohydrate research,1993,238: 49-73. [3] 唐洁. 植物多糖生物活性功能的研究进展[J]. 食品研究与开发,2006(5):130-132. [4] 王丽雪, 解玉怀, 杨维仁, 等. 植物多糖通过核因子κB及丝裂原活化蛋白激酶/核因子E2相关因子2信号通路发挥抗氧化作用的机制[J]. 动物营养学报,2018(10): 3857-3863. [5] 胡岗, 尹美珍, 喻昕, 等. 艾叶多糖体外抗氧化作用研究[J]. 时珍国医国药, 2015, 26(11): 2650-2652. [6] CHEN J J, ZHANG T, JIANG B, et al.Characterization and antioxidant activity of Ginkgo biloba exocarp polysaccharides[J]. Carbohydrate polymers, 2012, 87(1):40-45. [7] XIE J H, SHEN M Y, XIE M Y, et al.Ultrasonic-assisted extraction, antimicrobial and antioxidant activities of Cyclocarya paliurus (Batal.) Iljinskaja polysaccharides[J]. Carbohydrate polymers,2012,89(1):177-184. [8] ZHAO B T,ZHANG J,GUO X, et al.Microwave-assisted extraction, chemical characterization of polysaccharides from Lilium davidii var. unicolor Salisb and its antioxidant activities evaluation[J].Food hydrocolloids, 2013, 31(2): 346-356. [9] REN B B,CHEN C,LI C,et al.Optimization of microwave-assisted extraction of Sargassum thunbergii polysaccharides and its antioxidant and hypoglycemic activities[J]. Carbohydrate polymers,2017, 173: 192-201. [10] HUANG W M,LIANG Y Q,TANG L J,et al.Antioxidant and anti-inflammatory effects of astragalus polysaccharide on EA. hy926 cells[J].Experimental and therapeutic medicine,2013,6(1):199-203. [11] 吴雅清, 许瑞安. 降血脂多糖的研究进展[J] .中国中药杂志,2018,43(17):3451-3459. [12] 许春平, 刘帅, 孙斯文. 不同来源多糖在降血糖降血脂方面的研究进展[J] .食品研究与开发,2014(15):115-118. [13] WANG Y, ZHU Y, RUAN K, et al.MDG-1, a polysaccharide from Ophiopogon japonicus, prevents high fat diet-induced obesity and increases energy expenditure in mice[J]. Carbohydrate polymers, 2014, 114: 183-189. [14] PARK J,YEOM M,HAHM D H.Fucoidan improves serum lipid levels and atherosclerosis through hepatic SREBP-2-mediated regulation[J]. Journal of pharmacological sciences,131(2):84-92. [15] 董升,梁晗业,王禹捷,等. 车前草粗多糖对环磷酰胺所致免疫低下小鼠的免疫增强作用[J].食品工业科技,2018(18):289-293. [16] 周婷婷,朱迪夫,纪圣君,等. 返魂草多糖中免疫增强活性有效组分的筛选及表征[J]. 中国药房,2019(4): 523-527. [17] 张弓,黄剑,林高鹏. 绿萝花总多糖对小鼠免疫功能的增强作用[J]. 中成药,2018(8):1839-1841. [18] 石振斌,张振营,林丽,等. 银耳多糖提取物对仔猪口蹄疫免疫增强作用研究[J]. 饲料研究,2018(3):59-61. [19] 郎杰. 酸枣多糖的提取及对免疫功能影响的初探[J]. 食品研究与开发,2013,34(4): 35-36,69. [20] WANG M,MENG X Y,YANG R L,et al.Cordyceps militaris polysaccharides can enhance the immunity and antioxidation activity in immunosuppressed mice[J].Carbohydrate polymers,2012,89(2): 461-466. [21] XIE F,SAKWIWATKUL K,ZHANG C R,et al.Atractylodis macrocephalae Koidz. polysaccharides enhance both serum IgG response and gut mucosal immunity[J]. Carbohydrate polymers, 2013, 91(1): 68-73. [22] LI Q M, TENG H, ZHA X Q, et al.Sulfated Laminaria japonica polysaccharides inhibit macrophage foam cell formation[J]. International journal of biological macromolecules, 2018, 111: 857-861. [23] 陈诗娴,周玲,陈永忠,等 . 住院抗结核治疗患者药物性肝炎发生及转归研究[J]. 中华流行病学杂志,2016,37(7):930-934. [24] 苏畅, 李小江, 贾英杰, 等. 香菇多糖的抗肿瘤作用机制研究进展[J]. 中草药,2019,50(6): 1499-1504. [25] LIU Y, ZHAO J, ZHAO Y, et al.Therapeutic effects of lentinan on inflammatory bowel disease and colitis-associated cancer[J]. J Cell Mol Med, 2019, 23(2): 750-760. [26] WANG X E, WANG Y H, ZHOU Q, et al.Immunomodulatory effect of lentinan on aberrant T subsets and cytokines profile in non-small cell lung cancer patients[J]. Pathol Oncol Res, 2020, 26(1):499-505. [27] WANG S X,LIU Q Y,LI Y.Lentinan ameliorates burn sepsis by attenuating CD4(+) CD25(+) Tregs[J]. Burns,2016,42(7): 1513-1521. [28] SUN Q L,DONG M M,WANG Z H,et al.Selenium-enriched polysaccharides from Pyracanthafortuneana(Se-PFPs) inhibit the growth and invasive potential of ovarian cancer cells through inhibiting β-catenin signaling[J]. Oncotarget,2016,7(19):28369-28383. [29] 邢会军, 侯雷, 孙勇, 等. 灵芝多糖对小鼠胃肿瘤活性的体内外抑制作用[J]. 中国实验方剂学杂志,2017,23(13): 116-120. [30] GHATE N B,DAS A,CHAUDHURI D,et al.Sundew plant,a potential source of anti-inflammatory agents,selectively induces G2 /M arrest and apoptosis in MCF-7 cells through upregulation of p53 and Bax /Bcl-2 ratio[J].Cell Death Discov,2016,2(1):15062. [31] RIBOLA F A,CANCADO F B,SCHOUERI J H,et al.Effects of SGLT2 inhibitors on weight loss in patients with type 2 diabetes mellitus[J]. Eur Rev Med Pharmacol Sci,2017,21(1):199-211. [32] 孟祥云, 郭树明, 杨丽霞, 等. 中药植物多糖对 2 型糖尿病胰岛素抵抗的作用机制研究进展[J].中国实验方剂学杂志,2017,23(8): 220-225. [33] 董文南,李克招,张文婷,等.多糖降血糖作用及其机制研究进展[J].中国实验方剂学杂志,2019,25(19): 219-225. [34] 郑寿松. 胰岛B细胞功能评定中简易胰岛素释放试验的应用分析[J]. 中国医学创新,2018(22): 111-114. [35] WANG S, LU A, ZHANG L, et al.Extraction and purification of pumpkin polysaccharides and their hypoglycemic effect[J]. International journal of biological macromolecules, 2017, 98: 182-187. [36] CHEN X,TANG J,XIE W,et al.Protective effect of the polysaccharide from Ophiopogon japonicus on streptozotocin-induced diabetic rat[J]. Carbohydr polymers,2013,94(1): 378. [37] PAN Y, WANG C, CHEN Z, et al.Physicochemical properties and antidiabetic effects of a polysaccharide from corn silk in high-fat diet and streptozotocin-induced diabetic mice[J]. Carbohydrate polymers, 2017, 164: 370-378. [38] REN C, ZHANG Y, CUI W, et al.A polysaccharide extract of mulberry leaf ameliorates hepatic glucose metabolism and insulin signaling in rats with type 2 diabetes induced by high fat-diet and streptozotocin[J]. International journal of biological macromolecules, 2015, 72: 951-959. [39] 翟娅菲,张星稀,相启森,等. 南瓜多糖的体外抑菌活性[J]. 食品研究与开发,2019, 40(10): 70-74. [40] 李世杰,李勇,曾海英. 茯苓多糖的酶解工艺及抑菌性研究[J]. 中国酿造,2018(5): 177-180. [41] 方磊涵,毕玉霞,王振,等. 绞股蓝多糖对断奶仔猪肠道微生物区系的影响[J]. 河南农业科学,2017,46(12):122-125,138. |