Quality and benefit analysis of cherry facilities and open-field cultivation in Luoyang

doi:10.14088/j.cnki.issn0439-8114.2021.02.018

Abstract

Abstract: The phenological period, fruit quality and economic benefit of cherry cultivated in plastic greenhouse and open field in Luoyang were compared and analyzed.The results showed that the dormancy end time of Hongdeng, Zaodaguo, Zaohongbaoshi and Meizao varieties cultivated in plastic greenhouse was January 5, germination and maturity were 65 days and 15~35 days earlier, respectively. The weight of single fruit increased significantly, the unit price was 120 yuan/kg, the yield per plant was 5~10 kg, and the income was 3~5 times of that of open field cultivation.

Key words: cherry, cultivation methods, phenological period, quality, Luoyang

CLC Number:

S662.5

YUE Hui-xin, CHEN Di-xin, WU Hao, FU Han-jun, YANG Ying-jun. Quality and benefit analysis of cherry facilities and open-field cultivation in Luoyang[J]. HUBEI AGRICULTURAL SCIENCES, 2021, 60(2): 93-95.

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