HUBEI AGRICULTURAL SCIENCES ›› 2025, Vol. 64 ›› Issue (7): 101-104.doi: 10.14088/j.cnki.issn0439-8114.2025.07.018

• Horticulture & Local Products • Previous Articles     Next Articles

The effects of nano-Fe2O3 on the germination of cucumber and the photosynthetic characteristics of cucumber leaves

LI Jun-peng, SUN Xin-hui, HE Ya-zhou, CHEN Xiao-feng   

  1. Yantai Institute of China Agricultural University, Yantai 264670, Shandong, China
  • Received:2025-04-15 Online:2025-07-25 Published:2025-08-22

Abstract: Experiments were conducted from four aspects: The germination rate of cucumbers, root length, antioxidant system [peroxidase(POD), superoxide dismutase(SOD), catalase(CAT)], and photosynthetic characteristics of leaves(net photosynthetic rate, stomatal conductance, intercellular CO2 concentration). Based on the physiological characteristic detection of cucumber seedlings, the effects of different concentrations of nano-iron(III) oxide (Fe2O3NPs) (0, 5, 10, 15, 20 mg/L) on the growth of cucumber plants were studied. The results showed that Fe2O3NPs had a dual concentration effect on the growth and development of cucumbers. Low concentrations(5,10 mg/L) of Fe2O3NPs had a certain promoting effect on the germination rate of seeds and the growth of main roots, while high concentrations(15,20 mg/L) of Fe2O3NPs exhibited inhibitory effects. Under low concentrations, the photosynthetic characteristics and the activity of antioxidant enzymes were enhanced, while under high concentrations, the photosynthetic characteristics and the activity of antioxidant enzymes were inhibited,accompanied by oxidative damage.

Key words: nano-iron(III) oxide(Fe2O3NPs), cucumber, physiological characteristics, germination rate, photosynthetic characteristics

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