Comparative Experiment Results and Evaluation of 10 Ratooning Rice Varieties

doi:10.14088/j.cnki.issn0439-8114.2018.23.011

HUBEI AGRICULTURAL SCIENCES ›› 2018, Vol. 57 ›› Issue (23): 45-47.doi: 10.14088/j.cnki.issn0439-8114.2018.23.011

• Breeding & Cultivation • Previous Articles Next Articles

Comparative Experiment Results and Evaluation of 10 Ratooning Rice Varieties

ZHANG Qun¹, CHEN Jie¹, LI Cheng-fang², HUANG Jian-liang², CHENG Jian-ping³, FANG Xi-wen⁴, JIN Hong-mei¹, CAO Zhi-gang¹, TU Jun-ming¹

1.Huang Gang Acadmy of Agricultural Science,Huanggang 438000,Hubei,China;
2.College of Plant Science,Huazhong Agricultural University,Wuhan 430070,China;
3.Institute of Food Crop Research,Hubei Academy of Agriculture Sciences,Wuhan 430064,China;
4.Qichun Bureau of Agriculture,Qichu 435300,Hubei,China

Received:2018-09-14 Online:2018-12-10 Published:2019-12-18

Abstract: Taking 10 rice（Oryza sativa L.） varieties as materials,the rice cultivars comparative test was carried out,and the four aspects of growth period,yield,quality and resistance of those varieties were compared. The results show that four cultivars,including,Liangyou 33,Huangkexiang NO.1,Huangkexiang NO.2 and Huangguangyouzhan are suitable for live ratoon rice.

Key words: rice（Oryza sativa L.）, variety, live ratoon rice, comparative test

CLC Number:

S511

Cite this article

ZHANG Qun, CHEN Jie, LI Cheng-fang, HUANG Jian-liang, CHENG Jian-ping, FANG Xi-wen, JIN Hong-mei, CAO Zhi-gang, TU Jun-ming. Comparative Experiment Results and Evaluation of 10 Ratooning Rice Varieties[J]. HUBEI AGRICULTURAL SCIENCES, 2018, 57(23): 45-47.

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