[1] |
YIN Chun, GUO Lai-chun, WU Jun-ying, LIU Jin-quan, LU Fu-kuan, LIU Jing-hui.
Identification and evaluation of agronomic traits of sweet buckwheat germplasm resources in the Hohhot-Baotou area of Inner Mongolia Autonomous Region
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(9): 1-5.
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[2] |
WEI Hua-bing, WAN Su-qin, WANG Fang-fang, WANG Hui-liang, SONG Zhe, XIE Jia-xu.
Climate quality evaluation model of “Xiaochang Xue Peach” and its application of regionalization
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(9): 38-43.
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[3] |
CHEN Hui-xin, ZANG Yuan-long, LIN Shu-qi, LYU Xian-dong, CUI Hong-jing, HOU Lei, WANG Jing-long.
Preparation and quality evaluation of soft capsule with pomegranate seed oil and soybean isoflavone
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(9): 108-112.
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[4] |
HE Bin, CAI Bin, HU Yong.
Study on the adaptability of flue-cured tobacco variety Yunyan 87 to the intensity of threshing and redrying
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(8): 102-106.
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[5] |
XIE Xin-yue, WANG Lei.
Research on the effect and promotion strategy of scientific and technological innovation in promoting urbanization construction
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(8): 213-222.
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[6] |
YIN Ya-yue, GAO Peng, DUAN He-rong, BAI Fu-chen.
Research on the evaluation and development of the integration level of primary, secondary and tertiary industries in rural areas of Guangdong Province: Based on entropy method and TOPSIS analysis method
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(8): 238-245.
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[7] |
LI Fei-fei, WEI Yue, YU Li-qin, ZHANG Tao-tao, SONG Meng-jiao, ZHU Jie, FAN Yi.
Quality evaluation of nutritional and functional components in Camellia sativa plants
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(7): 126-129.
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[8] |
ZHANG Fei-yun, CHANG Wen-jie.
Evaluation and analysis of influencing factors on the livelihood stability of poverty alleviation farmers from the perspective of sustainable livelihoods
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(7): 222-228.
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[9] |
JING Yun-yun, XU Zhong-lin.
Habitat suitability evaluation and important influencing factors of Picea schrenkiana
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(6): 11-17.
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[10] |
WU Chu-peng, SHENG Jian-dong, HU Yu-tong, CHENG Zhi-hui.
Evaluation of soil fertility quality in different salinized cotton fields:Taking Shaya County, Xinjiang as an example
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(6): 33-38.
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[11] |
DENG Huan-huan, QIN Peng-cheng, WAN Su-qin, DENG Ai-juan, TANG Yang.
Study on climatological quality evaluation model with comprehensive indexes for green tea in Hubei Province
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(6): 46-50.
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[12] |
LIANG Yong-kang, HE Xiu-ping, SONG Kuo, ZHANG Wei-feng.
Construction and empirical analysis of government micro-blog influence evaluation system
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(6): 187-191.
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[13] |
ZHU Chao-fan, ZHU Qiu-an, WANG Le, LIU Jia, QU Li-sha.
Uncertainty and characteristics analysis of forest dynamic changes in the upper reaches of the Yangtze River region based on multi-source land cover data products
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(5): 22-26.
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[14] |
JIANG Di-fei, LI Yue-yong, DONG Zi-zhou, LI Hao, TAN Shi-qi.
Effects of meteorological factors on the quality of Qianyang Bingtang orange
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(5): 77-82.
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[15] |
ZAN Kai, CHEN Ya-guang, XU Shu-xia, ZHOU Qing, WANG Feng-ju, YANG Hui-feng, ZHENG Li-min, GUO Hai-fang, LI Ming-jun, LIU Ting.
Application of a comprehensive evaluation system with a combination weighting method based on game theory in soybean regional test
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(4): 1-6.
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