湖北农业科学 ›› 2019, Vol. 58 ›› Issue (11): 18-21.doi: 10.14088/j.cnki.issn0439-8114.2019.11.004

• 育种·栽培 • 上一篇    下一篇

不同大豆新品种区域适应性比较试验初报

闫良, 陈展鹏, 蒋艳艳, 葛长军, 徐丽荣, 代俊芬   

  1. 黄冈市农业科学院,湖北 黄冈 438000
  • 收稿日期:2019-03-21 出版日期:2019-06-10 发布日期:2019-12-05
  • 通讯作者: 陈展鹏,男,高级农艺师,主要从事作物栽培研究,(电子信箱)1605692232@qq.com。
  • 作者简介:闫良(1984-),男,湖北枣阳人,农艺师,主要从事植物营养与大豆栽培研究,(电话)13636009726(电子信箱)yanlian66@126.com。
  • 基金资助:
    湖北省农业科技创新中心资助项目(2018-620-001-03)

Preliminary report on regional adaptability comparison test of different soybean varieties

YAN Liang, CHEN Zhan-peng, JIANG Yan-yan, GE Chang-jun, XU Li-rong, DAI Jun-fei   

  1. Huanggang Academy of Agricultural Sciences,Huanggang 438000,Hubei,China
  • Received:2019-03-21 Online:2019-06-10 Published:2019-12-05

摘要: 为了筛选适合湖北省黄冈市种植的大豆[Glycine max (Linn.) Merr]品种,以中豆41为对照,对9个大豆新品种的生育期、形态特征、农艺性状、产量及其构成因素进行了比较。结果表明,濉科23、驻豆20、兴豆5号、苏豆23号为中早熟品种,全生育期在100 d左右,HD21638、HD21144、油春1204、蒙0811、商豆066为中晚熟品种,全生育期在110 d以上,实际栽培中可根据换茬等具体情况进行选种。驻豆20、兴豆5号分别比对照增产19.5%和12.2%,差异达到极显著水平,且完好粒率达到86%以上,可在黄冈地区适当推广种植。

关键词: 大豆[Glycine max (Linn.) Merr], 品种比较, 产量, 适应性

Abstract: In order to select suitable soybean[Glycine max(Linn.) Merr] varieties for planting in Huanggang city, Hubei province, the Zhongdou 41 was selected as control, and the growing stages, plant type characteristics, agronomic traits, yield and its components of 9 soybean varieties were compared. The results show that Suike 23, Zudou 20, Xingdou No.5, Sudou No.23 are early maturity varieties, growth period was about 100 days; HD21638, HD21144,Youchun 1204, Meng 0811 and Shangdou 066 are late varieties, growth period was above 110 days. So in actual cultivation, seed selection can be carried out according to stubble changing and other specific conditions. The yield of Zudou 20, Xingdou No.5 increased by 19.5% and 12.2% compared with control respectively, reached statistical significant level, and the whole grain rate of these two varieties was above 86%, so they could be popularized in Huanggang trials.

Key words: soybean[Glycine max (Linn.) Merr], variety comparison, yield, adaptability

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