HUBEI AGRICULTURAL SCIENCES ›› 2018, Vol. 57 ›› Issue (11): 83-86.doi: 10.14088/j.cnki.issn0439-8114.2018.11.020

• Storage & Processing • Previous Articles     Next Articles

Effects of pH and Salinity on Growth and Dissolution of Chlorella vlgaris

ZHANG Qi, CAO Ying-kun, XING Ze-yu, LIANG Yan, SHEN Qing-zhou   

  1. Ocean College of Hebei Agricultural University,Qinhuangdao 066000,Hebei,China
  • Received:2018-01-16 Online:2018-06-10 Published:2019-12-19

Abstract: Based on the use of Chlorella vlgaris in different environmental factors pH and salinity conditions,determination of dissolved oxygen and liquid algae growth, preliminary determination of Chlorella vlgaris has wide adaptability to salinity, growth in 0 to 45 in the salinity of sea water can, in which salinity 25 of the dissolved oxygen and the largest amount of growth to the largest data,the highest value of dissolved oxygen content and growth were 7.65 mg/L and 2.65×107/mL, Chlorella vlgaris at pH 5.5~11.5 environment can survive at pH 9 dissolved oxygen and growth of most high the highest the data here, the highest value of dissolved oxygen content and growth were 8.04 mg/L and 2.5×107/mL, the pH is greater than chlorella growth slowed significantly in 11, and even the phenomenon of death.

Key words: Chlorella vlgaris, pH, salinity, growth, dissolved oxygen

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