[1] |
WANG Shu, GUO Rui-qi, ZHAO Qiu-chen, WANG Ping, SUN Xin-ru, WANG Meng.
Electronic nose analysis on scent of different varieties of rose flowers and buds
[J]. HUBEI AGRICULTURAL SCIENCES, 2024, 63(5): 77-83.
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[2] |
HU Yi-chao, SU Zan, CHEN Yi-chang, ZHANG Yan, SU Chen-yang, LIU Yong.
Design and application of an automatic monitoring system for Lasioderma serricorne (Fabricius) based on image processing
[J]. HUBEI AGRICULTURAL SCIENCES, 2024, 63(4): 163-167.
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[3] |
HU Yi-chao, SU Zan, CHEN Yi-chang, ZHANG Yan, LIU Yong, YIN Peng.
Study on food trapping technology of Lasioderrma serricorne
[J]. HUBEI AGRICULTURAL SCIENCES, 2024, 63(1): 65-69.
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[4] |
ZHOU Jing-rui, JIANG Ling-ling, LEI Lu, RAN Jiang, AI Rong, LUO Wen-ju, ZHONG Xue-zhi, WANG Xin, YU Bo.
Differences in volatile components of valerian essential oil from different years
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(5): 160-164.
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[5] |
ZHANG Chu-an, NIU Yan-li, WANG Le-jun, LIU De-qiang, WANG Yuan, ZHANG Yan, LIU Yong, YIN Peng, LI Xiang-fa.
Study on the mixed controlled atmosphere and low temperature insecticidal technology in cigarette production workshop
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(10): 63-68.
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[6] |
DAI Quan-wu, LIU Yi, ZENG Ge-ge, TIAN Yu, HUANG Zhen-yang.
Analysis of volatile components in cassia twig, white peony, and their drug pairs by headspace solid-phase microextraction combined with gas chromatography-mass spectrometry
[J]. HUBEI AGRICULTURAL SCIENCES, 2023, 62(10): 178-184.
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[7] |
LI Shu-fan, JIANG Han-mei, LIU Yi, LIU Tian-qi.
GC-MS analysis of volatile components in Chuanxiong-Gegen pair and its single herb
[J]. HUBEI AGRICULTURAL SCIENCES, 2022, 61(11): 123-127.
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[8] |
XIAO Guang-wei, LIU Yong, LAI Zhen-li, LI Xiu-feng, CHEN Zhao-lin, XIAO Long-en, ZHOU Bin-wei.
Research on the rapid insecticidal technology of tobacco leaves with mechanical nitrogen gas regulation
[J]. HUBEI AGRICULTURAL SCIENCES, 2022, 61(1): 85-88.
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[9] |
LI Shu-fan, LIU Yi, JIANG Han-mei, LIU Tian-qi.
HS-SPME-GC-MS analysis of volatile components in ebony plum and processed products
[J]. HUBEI AGRICULTURAL SCIENCES, 2021, 60(9): 113-116.
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[10] |
ZHANG Xin-min, WU Jing-jing, ZHANG Jun-song, HANG Shan-song.
Analysis on volatile components of wild cherry extract and its application
[J]. HUBEI AGRICULTURAL SCIENCES, 2021, 60(5): 113-114.
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[11] |
WEI Lu-ling, XIE Feng-feng, HUANG Piao-ling, REN Jia-ni, TENG Jian-bei.
Analysis and comparison of volatile components of Cinnamomum cassia Presl by HS-SPME-GC-MS
[J]. HUBEI AGRICULTURAL SCIENCES, 2021, 60(21): 97-102.
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[12] |
HE Jiang, FENG Feng, GAO Peng, GAO Fei, ZHANG Feng.
Study on the changes of volatile components in qingxiang liquor irradiated by 60Co
[J]. HUBEI AGRICULTURAL SCIENCES, 2021, 60(13): 123-126.
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[13] |
XU Pei-zeng, LIU Ming-juan, LUO Zhen-gui, ZENG Ya-jing, CAI Wei.
Volatile constituents in the flowers of Inula cappa based on HS-SPME-GC-MS
[J]. HUBEI AGRICULTURAL SCIENCES, 2021, 60(11): 115-117.
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[14] |
MA Yin-yu, LU Jin-qing, LUO Bei-bei.
Comparative analysis of volatile components in Guizhi Fuling bolus and other dosage forms
[J]. HUBEI AGRICULTURAL SCIENCES, 2020, 59(9): 155-158.
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[15] |
MA Yin-yu, LU Jin-qing, HAN Man, DU Cheng.
Analysis of volatile constituents in Ajuga ciliata Bunge. by SD-HS-SPME
[J]. HUBEI AGRICULTURAL SCIENCES, 2020, 59(3): 134-136.
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