HUBEI AGRICULTURAL SCIENCES ›› 2020, Vol. 59 ›› Issue (13): 127-131.doi: 10.14088/j.cnki.issn0439-8114.2020.13.029

• Storage & Processing • Previous Articles     Next Articles

Extraction of total flavonoids and chlorogenic acid from Eucommia ulmoides Oliver in aqueous two-phase system

ZHANG Yi-lin, YAN Yong, ZHANG Qin   

  1. College of Biology Pharmacy and Food Engineering, Shangluo University, Shangluo 726000, Shaanxi, China
  • Received:2019-10-12 Online:2020-07-10 Published:2020-09-03

Abstract: In this study, the two-phase extraction method was used to assist the extraction of total flavonoids and chlorogenic acid in Eucommia ulmoides Oliver. The optimal extraction process was determined by single factor and Box-Behnken response surface method test, and the total flavonoids and chlorogenic acid in Eucommia ulmoides extract were separated by ethanol/inorganic salt aqueous two-phase system. The results showed that under the optimal extraction conditions, the best aqueous two-phase extraction system for total flavonoids in Eucommia ulmoides was 50% ethanol content with 20% mass fraction of K2HPO4, the phase ratio R was 2.93 and the distribution ratio D was 10.35, and the extraction ratio could reach 77.94%. The best aqueous two-phase extraction system for chlorogenic acid was 60% ethanol with 20% K2HPO4 in water, the phase ratio R was 3.43 and the distribution ratio D was 12.32 with the extraction ratio up to 78.22%. The dual aqueous phase extraction technology with mild development conditions, stable phase and short time is great significant for the development and utilization of Eucommia ulmoides.

Key words: Eucommia ulmoides Oliver, total flavonoids, chlorogenic acid, aqueous two-phase system, purification

CLC Number: